Colacchio
Italian Conchiglioni Pasta
Colacchio’s Conchiglioni Pasta, shaped like large seashells, showcases the brand’s creativity and precision in pasta-making. Crafted with care from Durum Wheat Semolina and water, this pasta is a visual and culinary delight. The large, hollow cavities make it perfect for stuffing, elevating baked dishes like Conchiglioni Stuffed with Ricotta and Spinach. Colacchio’s innovative production methods, combined with the simplicity of traditional recipes, ensure that each Conchiglioni embodies the brand’s commitment to both artistry and authenticity.